TheCossetCafe(TCC)

 Hey, guyzzzz......I am back with another recipe. Last time I shared a really healthy recipe with you all...today I thought of sharing a recipe for your cheat days, everyone's fav maggie recipe but with a Lil twist. so let's get to the recipe fast. Ingredients *masala maggie 1 pack(red packet) *cheese slice *1 packet of chili flakes *1 packet of oregano * 1 small chopped onion *2 tbsp ghee/oil *Lil butter  *magic masala half packet Preparation *add ghee/ oil to the pan then add chopped onions and saute it for a min or 2. *put magic masala with some water so that the masala doesn't burn *now add a cup of water and let it cook for a min. * add the tastemaker, and chili flakes and let it cook for a min  *then add cheese and oregano mix and serve it hot with butter on top. Try this recipe next time you crave maggie and lemme know how you guys like this recipe in the comments section. See you guys in my blog...tata

 Hi everyone. I hope you liked my previous blogs where I showed you my perspective on how I got into cooking and made it my passion. In this blog, I’ll discuss with you the problems I faced during my cooking. I know everyone discusses the positive sides of one’s story as how great was the dish but the most important thing is the procedure it takes a few minutes to eat the dish but it takes a lifetime to prepare and my first one was literally a lifetime. Kebabs seem to look pretty simple just by looking but it takes a lot of effort to make one and especially when you are trying them for the first time. For the first time, the filling was not proper due to which kebabs burst open when I was trying to roll them. I got so confused and worried as to how I made a perfect dish when I can’t even roll them properly but I tried again and I was able to roll this time but in an oval shape and the same thing happened again but not so bad this time which was an achievement eh. This was happening...